Brin d'Amour fermier
Brin d'Amour fermier
from HK$156.00
Brin d’amour is a fresh sheep milk cheese produced in Corsica. It is fresh, delicate and very milky in taste !
We roll our Brin d’amour in fragrant herbs before maturing it. Therefore it will be very fresh at the beginning, and will become creamier and more intense while maturing.
Weight:
Quantity:
ORIGIN
Corsica
DAYS OF MATURATION
2-4 weeks
MILK TYPE (RAW/PASTEURIZED)
Pasteurized Sheep's Milk 🐑
TYPE
Semi-soft, Natural-Rind
TEXTURE
Creamy
AROMA
Mild, citrusy, tangy
RECIPE
Roast with Garlic or grated over pasta
PAIRING SUGGESTIONS
Albarino, Riesling
