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The Cheese House was founded by Antoine Zaruba in 2019 and has since then been Hong Kong’s most refined and quality focused cheese company.
Since its creation, many of the finest Restaurants, Hotels and Bars have entrusted Antoine for his cheese knowledge and great sourcing all over Europe.
Mingpao 明報
Cheese Lover's Recommendation: A Rich and Savory Beginner's Choice
芝士迷推介 醇厚、鹹香入門之選