The Cheese House was founded by Antoine Zaruba in 2019 and has since then been Hong Kong’s most refined and quality focused cheese company.
Since its creation, many of the finest Restaurants, Hotels and Bars have entrusted Antoine for his cheese knowledge and great sourcing all over Europe.

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Our Office 辦公室

1004, Wing Lee Industrial Building, 54 Tong Mi Road
Mong Kok, Kowloon, Hong Kong

旺角，塘尾道54號，永利工業大廈10樓4室

Opening Hours: Monday to Friday, 10:30 to 18:00

星期一至五，上午10:30至下午6時

Please call first 請先致電: T: 5260 2691

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