Dumè Cesari - Corsican Lonzu
Dumè Cesari - Corsican Lonzu
Dumè Cesari produces in Corsica some of France most wonderful charcuteries.
Dumè has a cheptel of corsican “Nustrale” breed pigs, which are fed with chestnuts and acorn.
Lonzu can be compared to Tenderloin, has a mild nutty & smokey taste with a long and delicate aftertaste.
Corsican pork meat.
All products including this one are subject to availability and could be replaced by another product of similar category.
Imported from France.
Using our best effort to match the order, quantities may vary to more or less 10% on the final cut and, where possible, we will compensate with other cheeses ordered.