The Cheese House was founded by Antoine Zaruba in 2019 and has since then been Hong Kong’s most refined and quality focused cheese company.
Since its creation, many of the finest Restaurants, Hotels and Bars have entrusted Antoine for his cheese knowledge and great sourcing all over Europe.

Corsican Chestnut Jam

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Corsican Chestnut Jam

HK$80.00

These jams have been produced in the organic l’Anghjuledda farm in Corsica.

This chestnut jam is produced with organic corsican chestnuts.

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Natural fig jam composed of fig and sugar.

Pear Jam - 275g (Confiture de Poires)

Pear Jam - 275g (Confiture de Poires)

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Green Tomatoes Jam - 275g (Confiture de Tomates Vertes)

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Plum Jam - 275g

Plum Jam - 275g

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